Tracing coffee back to its unique farm, allows you to get to know the people behind the flavours. On average it takes the hard work of seventeen people to get great coffee to your cup. Get to know the people behind your responsible purchase.
"Finally got to taste Bloss coffee, didn’t know there could be so many different flavours!… a great coffee"
“Fantastic coffee. Simply the best! Lovely knowledgeable people”
“Fantastic little roastery/coffee shop - amazing coffee and great vibes! 5*”
Forests have never been so critical to the well being of our planet as they are right now. This is why we go out of our way to source coffees that are forest grown, multi-crop, and shade-grown. Together, we can support these natural environments.
“This is what the region needs. Young coffee aficionados, passionate about their beans. The location is superb too. This may well end up being your catnip!”
Explore a variety of hand selected speciality coffee
This is a Natural processed coffee. The village of Pha Yar Gyi Kone focuses exclusively on producing naturals. The climate is particularly suited to this process with its very dry weather during the harvest season. While coffee is not new to this region, in 2018 foreign exports revived the industry. Presently however this region is threatened yet again by social unrest. Together with IndoChina Coffee, we are thrilled to bring you this rare exquisite coffee.
We're sure you'll enjoy this flavourful coffee from Myanmar.